F&B Cost Controller

We are seeking a detail-oriented and analytical F&B; Cost Controller to join our team in Radisson Blu Hotel Ajman. As a Cost Controller, you will play a crucial role in managing and optimizing our organization's financial resources, ensuring efficient cost management across all departments.

• Develop and implement cost control systems and procedures to monitor expenses and identify areas for improvement
• Analyze financial data, prepare detailed cost reports, and provide insights to management for decision-making
• Conduct regular inventory counts and reconciliations to maintain accurate stock levels
• Monitor and report on budget variances, recommending corrective actions when necessary
• Collaborate with department heads to develop and manage departmental budgets
• Ensure compliance with company policies, accounting standards, and local regulations
• Prepare and review monthly, quarterly, and annual financial statements
• Assist in the development and implementation of cost-saving initiatives
• Maintain accurate and up-to-date financial records and documentation
• Participate in forecasting and long-term financial planning processes
• Conduct cost-benefit analyses for proposed projects or investments
• Provide training and guidance to staff on cost control procedures and best practices

Function: Accounting/Auditing
Experience Level: Associate